It is starting to feel like fall here, and what could be a better time then to make some caramel apples? 1. Get out the creamy caramels and count out one hundred
2. Unwrap the 100 caramels. :) I wonder why they can't invent a caramel wrapping that is easy to remove, but maybe that's half the fun. 3. Melt the caramels, then get your apples and dip them (100 caramels was enough to make 12 apples).
4. Enjoy the cruchy, chewy, sweet snack:).