Thursday, July 12, 2007

Puff Pillow Buns

Puff Pillow Buns

1 package active dry yeast
1/4 cup warm water
1/2 cup milk
1 teaspoon salt
1/4 sugar
1/3 cup melted butter cooled to lukewarm.
2 eggs, beaten
1 teaspoon grated lemon peel
3 cups flour

Put the yeast in a bowl, add the water, milk and butter, sugar, the two beaten eggs, lemon peel, and salt. Mix well. Add one cup of the flour beat until well combined. Stir in the remaining two cups of flour. Cover the bowl with a damp cloth and refrigerate dough at least 4 hours or overnight.


Cream~Cheese filling:


4 three-ounce packages softened cream cheese
2 tablespoons sugar
2 slightly beaten egg yolks
1 teaspoon vanilla


Blend all the above ingredient well.




Take the dough and divide in fourths. On a generously floured surface, roll each portion into a 12x8 inch rectangle. With a floured knife cut in six 4-inch squares. Place about 2 tablespoons of filling in the center of each square; bring opposite corners to the center, pinching to seal. Place 2 inches apart on a greased baking sheet. Let rise uncovered in a warm place for about 20 to 30 minutes. Bake at 400 degrees for 10 minutes or until done. Serve hot. Makes: 2 dozen buns.



The squares of dough with cream cheese filling...

Rising...


Wonderful feather~light buns with a delicious cream cheese filling. :)

5 comments:

Alyssa Faith said...

Those buns look yummy!! Even though I can't eat wheat, I might make them sometime. Baking is such fun. :o) Isn't God's creation amazing, even in the kitchen!

Thanks for your comment on my blog!

HsKubes' Gal said...

Sorry it took me so long to respond to you. A while ago, you visited and asked me if it was alright to add me to your sidebar. That would be great. Thank you so much. I also thank you for your kind words about my blog.
These 'puffed pillow buns' look yummy! Thanks for sharing. I also noticed that you posted 3 verses to the Star Spangled Banner. Thank you for posting them. I absolutly love the other less known verses. I memorized all 4 of them, and my favorite is the last.
I enjoyed visiting your blog, and look forward to visting again.

Alyssa Faith said...

Sure, you can add my blog link to your sidebar. Thanks!

Goldfish said...

Ooo, i made those once. Not nearly as photogenic as yours are...butthey tasted good! :D

Starr said...

Wow do those pillow puffs every look YUMMY! I'm going to have to try those at a church fellowship and see how they go over. My daughter makes a hot cheesecake that probably tastes similar to your recipe there, but it's on a cookie sheet, not in little danishes. I'm copying this one down to try!